February 6, 2012

Fig & Olive - WeHo Dining

Monica & I caught the tail end of Dine LA on our double date to Fig & Olive in WeHo.

[Fig & Olive trio of assorted olive oils]
I know I probably say this about all cuisines, but Mediterranean food is my fave!

The Dine LA options were very generous, and amongst the 4 of us, we had the Sea Scallops and Truffle Artichoke Tapenade, Fig Gorgonzola Tartlet, Northern Italian Mushroom & Truffle Soup, Fig & Olive Tajine, Pumpkin Sage Ravioli, Trio de la Mer Bouillabaisse, and Filet Mignon, Dessert Crostini, and Chocolate Pot de Creme.

[The Scallops] 
[The Tartlet]
[Savoring Desserts]
Decor was lovely, the food was absolutely savory and delicious.
[THAT delicious!]
[Happy and full]

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